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Dim Sum

What is "Dim Sum"?
You’re standing in a steam-f...

Crossing Bridge Rice Noodle

Why Do Chinese Speakers Say "Crossing Bridge Rice ...

Buddha Jumps Over Wall

What is "Buddha Jumps Over Wall"?
You’re standi...

Turtle Jelly

What is "Turtle Jelly"?
You’re sweating in Guan...

Brown Sugar Cake

"Brown Sugar Cake" — Lost in Translation
You’r...

Red Bean Soup

Understanding "Red Bean Soup"
You’ve probably tas...

Dongpo Pork

Spotting "Dongpo Pork" in the Wild
You’re squin...

Salt Baked Chicken

"Salt Baked Chicken" — Lost in Translation
You...

Mouthwatering Chicken

Spotting "Mouthwatering Chicken" in the Wild
At ...

Ants Climb Tree

What is "Ants Climb Tree"?
You’re standing in a...

Strange Flavor Chicken

The Story Behind "Strange Flavor Chicken"
It beg...

Fish Fragrant Pork

Decoding "Fish Fragrant Pork"
It smells like fis...

Twice Cooked Pork

Spotting "Twice Cooked Pork" in the Wild
You’re...

Mapo Tofu

Why Do Chinese Speakers Say "Mapo Tofu"?
It’s n...

Cold Noodle

Spotting "Cold Noodle" in the Wild
You’re sweat...

Dragon Boat Rice

What is "Dragon Boat Rice"?
I stared at the stea...

Sweet Rice Wine

"Sweet Rice Wine": A Window into Chinese Thinking ...

Peking Duck

Decoding "Peking Duck"
“Peking Duck” isn’t a ...

Sour Plum Juice

Why Do Chinese Speakers Say "Sour Plum Juice"?
B...

Thousand Layer Cake

Understanding "Thousand Layer Cake"
Picture this...

Monkey Head Mushroom

Spotting "Monkey Head Mushroom" in the Wild
You...

Dragon Whisker Candy

Why Do Chinese Speakers Say "Dragon Whisker Candy"...

Lion Head

"Lion Head" — Lost in Translation
You’re stand...

Tiger Skin Egg

Understanding "Tiger Skin Egg"
Picture this: you...

Cat Ear Noodle

Spotting "Cat Ear Noodle" in the Wild
You’re el...

Scallion Oil Noodle

Understanding "Scallion Oil Noodle"
Imagine walk...

Oil Splash Noodle

"Oil Splash Noodle": A Window into Chinese Thinkin...

Knife Cut Noodle

Understanding "Knife Cut Noodle"
You’ve just wa...

Drunk Shrimp

Decoding "Drunk Shrimp"
You’re at a dim sum cou...

Drunken Chicken

"Drunken Chicken": A Window into Chinese Thinking ...

Beggar Chicken

Decoding "Beggar Chicken"
It sounds like a dish ...

Kung Pao Chicken

"Kung Pao Chicken": A Window into Chinese Thinking...

Three Cup Chicken

The Story Behind "Three Cup Chicken"
Imagine wal...

White Cut Chicken

Decoding "White Cut Chicken"
It’s not pale. It...

Sour Spicy Powder

Why Do Chinese Speakers Say "Sour Spicy Powder"? ...

Egg Fried Rice

Why Do Chinese Speakers Say "Egg Fried Rice"?
Be...

Red Burn Meat

"Red Burn Meat": A Window into Chinese Thinking
...

Pig Trotter

"Pig Trotter": A Window into Chinese Thinking
Wh...

Thousand Year Egg

The Story Behind "Thousand Year Egg"
Imagine cra...

Century Egg

Why Do Chinese Speakers Say "Century Egg"?
You’...